Skip to main content

Nutrition and Health in an Ageing Population

751 UCD Aging lgNutritional issues play a key role in a wide range of age-related diseases and debility. The potential for good nutrition and physical activity programmes to improve health outcomes in later years are so far under-exploited, yet are urgently called for, as the Irish population ages.

Read the UCD Institute of Food and Health Policy Seminar Series "Nutrition and Health in an Ageing Population" below.

Related documents

pdfNutrition & Health in an Ageing Population

 

Latest INDI News

Renal Nutrition Course 2

    We are delighted to announce that Renal Nutrition...

**NEW** Patient Guide for Living with Arthritis

A new guide for patients living with arthritis...

NEW Vitamin D Resources

The Department of Health, in association with Healthy...